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Make N Take: Shrimp Étouffée

Tuesday, June 30th, 6:00 p.m.

10 US dollars
The HUB - ALG

Service Description

Bring a taste of Louisiana to your kitchen with this classic Shrimp Étouffée. Jean will guide participants through preparing this rich and flavorful Cajun dish while sharing techniques for building a delicious roux and layering traditional Southern flavors. Perfect for anyone looking to expand their cooking skills and enjoy a comforting, restaurant-quality meal at home.



Contact Details

  • 631 Chafee Avenue, Augusta, GA, USA


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P.O. Box 31063

Augusta, GA 30901

631 Chafee Ave Suite 102, Augusta, GA 30904

​​community@augustalocallygrown.org

Tel: 706.701.2834

©2026 by Augusta Locally Grown. 

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