Make N Take: Deep Fried Deviled Eggs
Service Description
Join us for a fun and flavorful class where participant favorite Janette Metz returns to teach you how to make deep fried deviled eggs—a dish that’s sure to become a new family favorite. What to Expect: Expert Guidance: Learn from Janette Metz, a culinary enthusiast known for her creative and crowd-pleasing recipes. She’ll share her step-by-step process for turning traditional deviled eggs into crispy, golden bites of perfection. Hands-On Experience: Dive into the kitchen as you prepare, fry, and assemble these unique deviled eggs, mastering the techniques needed to achieve that perfect crunch. Fun and Friendly Atmosphere: Enjoy a lively and interactive class with fellow food lovers, where you can share tips, ask questions, and taste your delicious creations together. Class Details: Date: Tuesday, October 22nd Time: 6PM Location: Hub for Community Innovation Augusta Building Materials Provided: All ingredients and cooking tools will be provided. Just bring your enthusiasm and a love for good food! Whether you're a deviled egg aficionado or just curious to try something new, this class is perfect for cooks of all skill levels. Reserve your spot today and join Janette Metz for a culinary adventure that’s sure to impress your friends and family! (Rescheduled from Sept. 22nd)
Upcoming Sessions
Contact Details
631 Chafee Avenue, Augusta, GA, USA